The Catholic Leader - 12 November - Issue 5477

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30
The Catholic Leader, November 12, 2017
Extra
Across
1 One who makes al-
legations (7)
5 Catholic overseas de-
velopment agency (7)
9 Meaning (5)
10 Tempest (5)
11 First word of the
Lord’s prayer (3)
12 ___ though it be a
cross that raiseth me (3)
13 Lesions (5)
14 After that time (5)
15 Agree to take (6)
17 Marked with oil (8)
20 They divided Jesus
clothes (8)
21 Gain affection (6)
23 Joyful sounds (5)
25 Does not succeed (5)
27 Finish (3)
29 Rerum Novarum
author (3)
30 Measure of weight (5)
31 Over (5)
32 Go downwards (7)
33 Convey (7)
Down
1 Path to the altar (5)
in the kitchen
in the garden
Dig plenty of compost into soil before
planting natives grown in tube stock or
cells. Mulch and water well after planting.
Planting now gives them all the summer
wet season to establish and grow.
Crossword
Last Week’s Solution
2 Relating to church law
(9)
3 Looks for (5)
4 Marian prayer (6)
5 Selecting (8)
6 Forgiveness (9)
7 Barb (5)
8 Let go (9)
15 Gathered (9)
16 Ethical norm (9)
18 It follows that (9)
19 Deep (8)
22 Centre (6)
24 Ceases (5)
26 Imprint (5)
28 Attire (5)
The feast day of St Margaret of Scotland is
on November 16, and this recipe is offered
for the occasion.
HONEY AND WHISKY CAKE
INGREDIENTS:
170g self-raising flour (or all-purpose flour
with baking powder)
170g butter
170g soft brown sugar (light brown sugar)
3 beaten eggs
4 tablespoons whisky
Rind of a small orange, grated
INGREDIENTS FOR BUTTER ICING:
170g icing (frosting) sugar
55g butter
2 tablespoons clear honey
Juice from a small orange
Toasted flaked almonds as decoration
DIRECTIONS:
In a large pot add olive oil and cook
the chicken on medium-high heat for 3-5
minutes on each side or until brown on
each side and cooked until no longer pink
in centre. Remove chicken and set aside on
a plate.
Add the heavy cream, chicken broth, gar-
lic powder, Italian seasoning and parmesan
cheese. Whisk over medium-high heat until
it starts to thicken.
Add the spinach and sun-dried tomatoes
and let it simmer until the spinach starts to
wilt. Add the chicken back to the pan and
serve over pasta.
Pet of theweek
ROGER is described as being “very
polite and well-mannered”. He is a
one-year-old brindle-and-white mastiff-
american staffordshire cross. “This
sweet-natured young man enjoys the
company of both people and other
dogs,” a spokesperson for the Animal
Welfare League Queensland said.
“Socially there is nothing pushy about
Roger either, as he prefers to be calm
and chilled when interacting with other
dogs and people. At 34.7kg, Roger will
need a home with a yard and indoor
nesting space which can cater for a
larger-size dog. His new family will
also have to cater for his impressive
appetite.” Roger is available at AWLQ’s
Warra Rehoming Centre, 523 Telegraph
Rd, Bracken Ridge. Phone 3807 3782.
Name
Address
P/C
Phone
Age
COLOUR OF LIFE Dedication of the Basilicas of Sts Peter and Paul
November 18
The Basilicas of St Peter and Paul mark the place of each apostle’s martyrdom
WIN A PRIZE PACK
Send your entry to: New Generation, The
Catholic Leader, GPO Box 282, Brisbane,
Qld 4001. Entries close on November 20.
This week’s winner is Beatrix Dore, 11, of
Cotswold Hills, Qld.
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